Emprimir
Correo Electrónico
 |
Ingredientes
- 1 cup all purpose flour
- 1/2 tsp. salt
- 1 tsp. baking soda
- 1/2 cup + 1 TBS granulated sugar
- 1 large egg
- 1/2 cup low fat buttermilk
- 1 1/2 cups diced fresh strawberries
- 1 cup diced fresh rhubarb
- 1/2 cup packed brown sugar
- 3 TBS. all purpose flour
- 3 TBS. cold unsalted butter, cubed
- 1/2 tsp. ground cinnamon
- 1/4 cup chopped pecans
- In large glass measuring cup, whisk together the egg and buttermilk
- Calories- 210.2, Total Fat - 5.4g, Carb.- 42.6g, Protein - 2.7g, Fiber - 1.4g
View Full Recipe at My Kitchen Adventures
