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Add a photoA great refreshing salad most often requested by ladies groups
Ingredientes
- Salad;
- 1 Tbsp. Mrs. Dash Lemon Pepper Blend
- 1/2 lb. Baby Spinach leaves, washed
- 1/2 to 1 pint. Fresh Strawberries, sliced. (Depends on your love of strawberry)
- 1 Kiwi peeled and sliced then cut in half
- 1 Tbsp. Slivered Almonds
- Dressing;
- 1 tsp. Mrs. Dash Original blend
- 1 Tbsp. Raspberry preserves
- 1 small can Chipoltes in Adobo Sauce **
- 1 Tbsp. Oil, (extra virgin Olive Oil)
- 1 Tbsp. Rice Wine Vinegar. (or good distilled white vinegar)
- (I added the juice from a small can of blueberries to thin sauce)
Direcciones
- Directions;
- 1. Place salad ingredients in a bowl, add the remaining salad ingredients and toss.
- 2. Make dressing and begin with vinegar and oil and stir while adding oil. Mix well, then add to raspberry preserves** using only one Chipolte pepper diced and 1 tsp. of sauce. Last add Mrs. Dash blend and mix well.
- Refrigerate until serving, then add dressing to salad and toss mixing well. Serve immediately.
- Note; if dressing is too thick, (it will look thick) I added a little Blue Berry Juice. About 1 TBLSP. It should be just thin enough to toss. NOT Liquid.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 141g | |
| Recipe makes 4 servings | |
| Calories 125 | |
| Calories from Fat 68 | 54% |
| Total Fat 7.61g | 10% |
| Saturated Fat 0.76g | 3% |
| Trans Fat 0.09g | |
| Cholesterol 0mg | 0% |
| Sodium 145mg | 6% |
| Potassium 392mg | 11% |
| Total Carbs 14.11g | 4% |
| Dietary Fiber 2.8g | 9% |
| Sugars 8.97g | 6% |
| Protein 1.99g | 3% |
Comentarios
14 de Mayo de 2012This is one of my most requested recipes for a salad at ladies luncheons.
