| 1 loaf (1 pound) French bread |
1 1/3 oz |
$0.19 per ounce
|
$0.25 |
| 1 1/2 lbs. grnd beef |
2 oz |
$2.49 per pound
|
$0.31 |
| 3/4 c. onion, minced |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 2-3 stalks celery, minced |
0.21 stalk |
$1.99 per pound
|
$0.04 |
| 1/2 teaspoon salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 teaspoon pepper |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/4 teaspoon dry mustard |
0.02 teaspoon |
$2.69 per 8 ounces
|
$0.00 |
| 1 egg, beaten |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 2 c. Cheddar Or possibly Longhorn cheese, shredded |
2 tablespoons |
$6.99 per 32 ounces
|
$0.17 |
| 1 can condensed Cheddar cheese soup |
0.08 can |
n/a
|
|
| Total per Serving |
$0.81 |
| Total Recipe |
$9.71 |
Suggestions?