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Ingredientes
- 12 pc brie cheese
- 72 pc green onions
- 12 pc bell pepper red
- 2 3/4 lt honey mustard
- 1 1/2 lt pecans
Direcciones
- First thing to do is to make the Honey Mustard. Prepared mustard is OK but to make this zing with flavor, use Creole Mustard. Mix 1/2 cup of honey to 1/2 cup of your choice of mustard.
- Cut the top rind off the round of Brie leaving the sides and bottom rind.
- Line a cookie sheet or pizza pan with aluminum foil and place the round in the center. Spread the top with the honey mustard, chopped onions and bell pepper. Sprinkle with the chopped nuts and bake in a preheated 350 degree oven for 15 minutes.
- Serve wth French bread or snack crackers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 319g | |
| Recipe makes 12 servings | |
| Calories 509 | |
| Calories from Fat 327 | 64% |
| Total Fat 37.2g | 47% |
| Saturated Fat 22.51g | 90% |
| Trans Fat 0.0g | |
| Cholesterol 128mg | 43% |
| Sodium 864mg | 36% |
| Potassium 644mg | 18% |
| Total Carbs 15.95g | 4% |
| Dietary Fiber 4.4g | 15% |
| Sugars 9.74g | 6% |
| Protein 29.19g | 47% |
