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Ingredientes
- 6 garlic cloves
- 1/2 c. cream cheese cheese spread
- 1/4 c. mozzarella
- 1 teaspoon Herbs de Provence
- 1/2 teaspoon paprika pwdr
- 1/2 teaspoon freshly grnd black pepper
- a healthy pinch of nutmeg
- 1 small loaf French bread
- butter
Direcciones
- Slice the loaf into roughly 1 inch slices. Spread with butter and keep aside.Mince the garlic and sauté in a small amount of butter along with the herbs till aromatic.
- Put together the cream cheese with remaining condiments, garlic and herbs.
- Spread the mix thickly on the buttered slices and top with a sprinkle of mozzarella.
- Grill at 475°F (250°C) till the cheese melts and begins to brown.
- Note: Adjust all ingredients to taste.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 47g | |
| Recipe makes 4 servings | |
| Calories 254 | |
| Calories from Fat 217 | 85% |
| Total Fat 24.69g | 31% |
| Saturated Fat 15.48g | 62% |
| Trans Fat 0.0g | |
| Cholesterol 66mg | 22% |
| Sodium 259mg | 11% |
| Potassium 47mg | 1% |
| Total Carbs 6.3g | 2% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.36g | 0% |
| Protein 3.05g | 5% |
