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Correo Electrónico
Add a photoThe moistest zucchini bread I have ever tasted!
Ingredientes
- 3 cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 3 teaspoons cinnamon
- 3 eggs
- 1 cup vegetable oil
- 2 1/4 cups white sugar
- 3 teaspoons vanilla extract
- 2 cups grated zucchini
- 1 cup walnuts (optional)
Direcciones
- Grease and flour two 8x4" pans. Preheat oven to 325 degrees.
- Sift flour, salt, baking powder, baking soda, and cinnamon together in a bowl.
- Beat eggs, oil, vanilla, and sugar together. Add sifted ingredients, beat well. Stir in zucchini and nuts. Pour batter into pans.
- Bake for 40-60 minutes, or until toothpick in center comes out clean.
