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Raciónes: 4
Ingredientes
- 200g surimi crab, roughly chopped
- 1 large avocado, cubed
- 1 stalk celery, diced
- 2 stalks spring onions, sliced
- 1/2 cup Japanese mayonaise
- 1 tbsp lemon juice
- salt
View Full Recipe at Ang Sarap
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 124g | |
| Recipe makes 4 servings | |
| Calories 298 | |
| Calories from Fat 241 | 81% |
| Total Fat 27.17g | 34% |
| Saturated Fat 3.85g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 576mg | 24% |
| Potassium 218mg | 6% |
| Total Carbs 10.84g | 3% |
| Dietary Fiber 2.3g | 8% |
| Sugars 3.8g | 3% |
| Protein 4.52g | 7% |
