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Ingredientes
- 3 T vinegar
- 1/2 c. orange juice
- 1/2 c. brown sugar
- 1 T cornstarch mixed in 1 T water
Direcciones
- Put together all ingredients in small saucepan. Bring to a boil while stirring constantly. Turn down and simmer 5 min or possibly till thick. Add in a dash of red food coloring for color (optional). Cool and serve. May want to double the recipe.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 251g | |
| Calories 487 | |
| Calories from Fat 2 | 0% |
| Total Fat 0.25g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 33mg | 1% |
| Potassium 405mg | 12% |
| Total Carbs 123.37g | 33% |
| Dietary Fiber 0.3g | 1% |
| Sugars 117.2g | 78% |
| Protein 1.01g | 2% |
