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Ingredientes
- Sweet Corn kernels â 1 cup
- Urad dal â 1/2 cup
- Channa dal â 1/2 cup
- Tur dal â 3 tbsp
- Raw rice â 2 tbsp
- Spring Onion greens â 2 cups
- Cumin seeds â 1 tsp
- Green chillies â 4
- Salt â to taste
- Oil â to deep fry
View Full Recipe at Tickling Palates
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 338g | |
| Calories 247 | |
| Calories from Fat 11 | 4% |
| Total Fat 1.29g | 2% |
| Saturated Fat 0.21g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 39mg | 2% |
| Potassium 933mg | 27% |
| Total Carbs 56.89g | 15% |
| Dietary Fiber 8.3g | 28% |
| Sugars 9.59g | 6% |
| Protein 8.78g | 14% |
