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Swiss Butterhorn - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 egg yolk
Ingredients Per Serving Qty Common Price Price per Serving
2 c. sifted flour 3 tablespoons
$2.99 per 5 pounds
$0.03
1/3 c. butter 1 5/8 teaspoons
$3.99 per 16 ounces
$0.07
1/3 c. butter 1 5/8 teaspoons
$3.99 per 16 ounces
$0.07
3/4 c. lowfat sour cream 1 tablespoon
$2.65 per 16 ounces
$0.10
1/2 c. sugar 2 3/8 teaspoons
$1.44 per pound
$0.03
1/2 c. almonds (sliced or possibly slivered) 2 3/8 teaspoons
$4.79 per 6 ounces
$0.13
3/4 teaspoon cinnamon 0.07 teaspoon
$2.99 per 4 ounces
$0.01
1 c. powdered sugar 1 tablespoon
$2.59 per 2 pounds
$0.03
2 T warm water 0.2 teaspoon
n/a
 
1/4 teaspoon almond extract 0.03 teaspoon
$8.00 per 8 fluid ounces
$0.00
Total per Serving $0.47
Total Recipe $4.72
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