Receta Taco Salad (paleo & gluten-free)

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Ingredientes

  • 1 pound ground beef
  • 1 large onion, diced
  • 3 tablespoons taco spice
  • homemade guacamole
  • 4 handfuls of fresh spinach leaves (or preferred greens)
  • 2 roma tomatoes, diced
  • 2 jalapeños, thinly sliced
  • 1/2 cup diced nopalitos
  • 4 tablespoons slivered almonds
  • chopped cilantro leaves, for garnish
  • 1 lime, quartered

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 917g
Calories 1418  
Calories from Fat 924 65%
Total Fat 104.41g 131%
Saturated Fat 34.51g 138%
Trans Fat 0.0g  
Cholesterol 313mg 104%
Sodium 282mg 12%
Potassium 2436mg 70%
Total Carbs 37.78g 10%
Dietary Fiber 16.4g 55%
Sugars 11.01g 7%
Protein 86.69g 139%
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