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Thai Beef With Noodles - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 beef eye round steaks, cut 1 inch thick or possibly 4 beef tenderloin steaks, cut 1 in. thick (about 1 lb.)
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. dry sherry or possibly mirin (Japanese rice wine) 2 tablespoons
$22.00 per liter
$0.65
1 1/2 tbsp. reduced sodium soy sauce 2 1/4 teaspoons
$3.25 per 10 fluid ounces
$0.12
1 teaspoon each grated fresh ginger, chopped garlic and Oriental sesame oil 1/2 teaspoon
$2.99 per pound
$0.01
1/4 to 1/2 teaspoon red pepper flakes 1/6 teaspoon
$3.29 per pound
$0.00
4 ounce. uncooked Udon noodles or possibly linguine (2 c. cooked) 2 oz
$1.25 per pound
$0.16
1/4 c. water combined with 2 teaspoon cornstarch 2 tablespoons
n/a
 
1/4 c. minced fresh cilantro or possibly green onion tops 2 tablespoons
$1.09 per cup
$0.14
Total per Serving $1.08
Total Recipe $2.15
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