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Ingredientes
- 2 Tbsp. minced fresh lemongrass
- 1 Tbsp. grated fresh ginger
- 2 x cloves garlic chopped
- 1/8 tsp grnd red pepper
Direcciones
- Makes about 3 1/2 Tbsp..
- NOTES : Here is a wonderfully tasty and healthy ways to spice up your leans meats. Using fresh herbs in place of fats, will definitely add in flavor and lower your fat intake.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 11g | |
| Calories 13 | |
| Calories from Fat 1 | 8% |
| Total Fat 0.08g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 47mg | 1% |
| Total Carbs 2.89g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.15g | 0% |
| Protein 0.46g | 1% |
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