Receta The BEST Gluten Free Chicken Nuggets - EVER
Ingredientes
- 2- 3 large chicken breasts, cut into bite-sized 1 inch pieces
- 3/4 cup milk
- 1/4 cup pickle juice
- 1 egg
- 1 1/4 cups gluten free flour of choice, I used GF Oat Flour
- 2 Tbsp. powdered sugar
- 2 tsp. salt
- 1 tsp. pepper
- 1/2 cup vegetable or canola oil, divided
View Full Recipe at Gluten Hates Me but i'm…
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 605g | |
Calories 839 | |
Calories from Fat 384 | 46% |
Total Fat 42.6g | 53% |
Saturated Fat 14.07g | 56% |
Trans Fat 0.42g | |
Cholesterol 427mg | 142% |
Sodium 5006mg | 209% |
Potassium 1114mg | 32% |
Total Carbs 25.91g | 7% |
Dietary Fiber 0.6g | 2% |
Sugars 25.64g | 17% |
Protein 84.22g | 135% |