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This is like the best chicken recipe EVER

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10 votos | 9350 views
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Evaluaciones

  • John Spottiswood
    04 de Septiembre de 2010
    We made this last night on the BBQ and it was excellent. It's definitely one of the best chicken recipes I've tried...and also one of the easiest. We served it with rice, Kim Chee, and broiled cauliflower. A good and simple meal!
    Yo he cocinado/probado esta receta
    • Nancy Miyasaki
      04 de Septiembre de 2010
      I loved the simple but flavorful marinade. If you want a marinade the really complements your chicken withoiut masking the natural flavors of the meat and juices, this is a great option!
      Yo he cocinado/probado esta receta
      • Mara Beckerman
        07 de Septiembre de 2010
        Ok, I have never left a comment before, but feel the need to do so now. Thanks to getting word via J Spottiswood I found this Ga Nuong recipe and tried it last night. Oh My Golly! Even my picky 15 year old gave it a major thumbs up! And it's EZ EZ EZ!!! I'm soooo excited to have found something new that the whole family likes. We grilled it. I hope it tastes as good baked since in the future I will probably need to do that as the weather changes. What a great find. Thanks Janis (and John).
        Yo he cocinado/probado esta receta
        • charlene
          18 de Septiembre de 2010
          I was very pleased with the recipe I bake it in the oven and then in broil. Thanks used a little more garlic and salt
          Yo he cocinado/probado esta receta
          Esta es una variación

          Comentarios

          • Veronica Gantley
            12 de Marzo de 2012
            What a wonderful recipe. I will have to try it soon Thanks for sharing with us.
            1 reply
          • dell flynn
            23 de Octubre de 2010
            There was no word verification for me to copy
            • Janis Tester
              07 de Septiembre de 2010
              Mara, thanks! I am glad that you liked it as much as we did. You can bake it in the oven and at the very end broil. It should be just as good but I haven't tried it this way yet.
              • Janis Tester
                04 de Septiembre de 2010
                Thanks so much, I am so happy you tried it and liked it!

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