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Ingredientes
- 1 c. green beans, liquid removed
- 1 c. kidney beans, liquid removed
- 1 c. yellow beans, liquid removed
- 1/2 c. minced green pepper
- 1/2 c. minced onion
- 1/2 c. vinegar
- 3/4 c. sugar
- Season with salt
Direcciones
- Mix and chill overnight. Serve chilled.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 268g | |
| Recipe makes 4 servings | |
| Calories 273 | |
| Calories from Fat 7 | 3% |
| Total Fat 0.76g | 1% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 195mg | 8% |
| Potassium 391mg | 11% |
| Total Carbs 60.07g | 16% |
| Dietary Fiber 8.1g | 27% |
| Sugars 39.9g | 27% |
| Protein 6.79g | 11% |
