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Recetas
MELANIE 'S clam recipes
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melanie
Julio de 2011 Intermedio |
1 voto
1370 views
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South of the Border Hominy StewThe first batch of this I made was a complete mistake. I read can sizes wrong. However, my family, and friends, loved it. I also won a cooking… |
Diana Lambson
Diciembre de 2011 Avanzado |
1 voto
1727 views
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Chocolate Chip Cookies
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David St. John
Diciembre de 2011 Avanzado |
1 voto
1055 views
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Momma Bec's Broccoli SaladAlways a hit at our get togethers! This recipe may serve more people than you might think. |
Larry Schneider
Febrero de 2012 Intermedio |
1 voto
1106 views
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Sesame Salmon with Soba NoodlesBoneless salmon filet dipped in eggwash and crusted with toasted sesame and mustard seeds, sauteed and served with sliced strawberries,wasabi… |
Marla Nichols
Julio de 2012 Avanzado |
1 voto
1578 views
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Cranberry BarsThis is one of the best bar recipes I have ever made. |
Kathy
Julio de 2012 Avanzado |
1 voto
1000 views
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Gourmet Liver PatéNot your ordinary chopped liver! This finds a special place on our Christmas table. |
anna d
Agosto de 2012 Avanzado |
1 voto
1594 views
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Peanut butter cookiesUse you cookie press, fast and delicious |
Judy fraschia
Junio de 2013 Intermedio |
1 voto
1883 views
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Melt-in-the mouth cookie treatExcellent to use in your cookie press, very tasty! |
Judy fraschia
Junio de 2013 Intermedio |
1 voto
1235 views
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Stewed chicken with tomatoesStewed chicken with tomatoes – something easy to make for your family lunch. Fresh and tasty, with delicious vegetables. This dish will be tasty and… |
Spoonof
Enero de 2018 Avanzado |
1 voto
1150 views
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Runge Pickles
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Carol Adensam
Agosto de 2019 Intermedio |
1 voto
479 views
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Flambeed Peppered Filet Mignon With Vegetable Ribbons
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Joann Mathias
Marzo de 2010 Intermedio |
1 voto
1325 views
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Organic granola bitesgo organic for Earth Day! |
Jennifer Jevons
Abril de 2010 Principiante |
1 voto
1677 views
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Spiced Steak with Minted CouscousYou should ideally leave the steaks to marinade overnight but if you don't want it saturated with spice, just… |
Hungry Jenny
Abril de 2010 Intermedio |
3 votos
1375 views
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Ultimate Grill BasteAfter working in the food industry for 23 years, I have learned the the secret to grilling a great steak--baste the meat throughout the entire… |
Laura DeVries
Junio de 2010 Intermedio |
1 voto
1589 views
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