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Raciónes: 2

Ingredientes

Cost per serving $1.04 view details

Direcciones

  1. Combine pasta with vegetables for a two-in-one side dish.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 231g
Recipe makes 2 servings
Calories 265  
Calories from Fat 91 34%
Total Fat 10.34g 13%
Saturated Fat 6.15g 25%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 206mg 9%
Potassium 504mg 14%
Total Carbs 30.94g 8%
Dietary Fiber 3.6g 12%
Sugars 5.68g 4%
Protein 13.06g 21%
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