Receta Tomato Bread...and Book Winner!

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Ingredientes

Tomato Bread - Adapted from Heartland, The Best of The Old And The New From Midwest Kitchens Cookbook by Marcia Adams (An excellent cookbook!)
2 cups tomato juice
1/2 cup canned tomato sauce
1 tablespoons olive oil
6 to 6 1/2 cups all-purpose flour
2 packages active dry yeast
3 tablespoons brown sugar
1 teaspoon salt
1/2 teaspoon dried basil
3/4 teaspoon dried oregano
1/4 teaspoon rosemary
1/4 teaspoon ground fennel
1/4 teaspoon freshly ground pepper
2 small garlic cloves, crushed