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Ingredientes
Direcciones
- Put tomatoes in warm water and peel them first. Put all ingredients in pot and cook down till thickened, about 2 hrs. Keep on low fire, stir once in awhile. No water. Wash jars and lids in boiling water. Use pint jars.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 360g | |
| Recipe makes 12 servings | |
| Calories 496 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.49g | 1% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Potassium 577mg | 16% |
| Total Carbs 126.32g | 34% |
| Dietary Fiber 3.0g | 10% |
| Sugars 122.96g | 82% |
| Protein 2.15g | 3% |
