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- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  version of
  Olive Garden
  Pasta e Fagioli
1 x 12-oz can V-8 juice
1/2 lb (1/2 pkg.) ditali pasta
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 lb grnd
beef
2 oz
$2.49 per pound
$0.31
1 sm
onion
, diced (1 c.)
1/8 onion
$0.79 per pound
$0.02
1 lrg
carrot
, julienned (1 c.)
1/8 carrot
$1.49 per pound
$0.03
3 stalk
celery
, minced (1 c.)
3/8 stalk
$1.99 per pound
$0.07
2 clv garlic, chopped
1/4 garlic garlic
$4.00 per pound
$0.01
2 x 14.5-oz cans diced
tomatoes
3 5/8 fl oz
$2.19 per 28 ounces
$0.07
1 x 15-oz can red
kidney beans
(with liquid)
1 7/8 fl oz
$0.89 per 15 1/2 ounces
$0.12
1 x 15-oz can
great northern beans
(with liquid)
1 7/8 fl oz
$1.49 per 16 ounces
$0.14
1 x 15-oz can tomato sauce
1 7/8 fl oz
$1.85 per 15 fluid ounces
$0.23
1 Tbsp. white
vinegar
3/8 teaspoon
n/a
1Â 1/2 tsp
salt
1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp
oregano
1/8 teaspoon
$3.89 per 3/4 ounces
$0.02
1 tsp
basil
1/8 teaspoon
$2.59 per cup
$0.01
1/2 tsp
pepper
0.06 teaspoon
$7.99 per 16 ounces
$0.00
1/2 tsp
thyme
0.06 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving
$1.03
Total Recipe
$8.23
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