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Add a photoRaciónes: 12
Ingredientes
- 2 (8 ounce.) Packages light cream cheese
- 2 Packages flour tortillas
- 1 sm. can minced black olives
- 1 sm. can chopped green chili peppers
- 2 scallions, minced
Direcciones
- Mix the scallions, peppers and olives into the cream cheese with hands till well blended. Spread a layer onto a flour tortilla and roll. Slice and serve with salsa for dipping.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 95g | |
| Recipe makes 12 servings | |
| Calories 380 | |
| Calories from Fat 356 | 94% |
| Total Fat 39.59g | 49% |
| Saturated Fat 8.11g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 265mg | 11% |
| Potassium 125mg | 4% |
| Total Carbs 4.25g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 2.26g | 2% |
| Protein 3.17g | 5% |
