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Ingredientes
- 2 c. cider vinegar
- 2/3 c. ketchup
- 1/2 c. brown sugar
- 1 Tbsp. Tabasco sauce
- 1 Tbsp. lemon juice
- 1 Tbsp. Worcestershire sauce
- 2 Tbsp. butter
- 1 tsp red pepper flakes
- 1 tsp dry mustard
- 1/2 tsp salt
- 1/2 tsp freshly-grnd black pepper
Direcciones
- Mix all ingredients together and cook over medium heat for 30 min.
- This recipe yields 3 c..
- Yield: 3 c.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 833g | |
| Calories 900 | |
| Calories from Fat 209 | 23% |
| Total Fat 23.85g | 30% |
| Saturated Fat 14.68g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 3476mg | 145% |
| Potassium 1299mg | 37% |
| Total Carbs 157.76g | 42% |
| Dietary Fiber 0.8g | 3% |
| Sugars 147.32g | 98% |
| Protein 3.64g | 6% |
