Receta Triple Chocolate Scones
Ingredientes
- 3 ounces milk chocolate, coarsely chopped
- ½ cup granulated sugar
- ¼ cup Dutch-process cocoa powder
- 2⅔ cups all-purpose flour
- 1 tablespoon baking powder
- ½ teaspoon salt
- 6 tablespoons (3 ounces) unsalted butter, chilled, cut into ½-inch cubes
- 6 ounces bittersweet chocolate, cut into chunks
- 1 egg
- ¾ cup whole milk
View Full Recipe at Brown Eyed Baker
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 77g | |
Recipe makes 12 servings | |
Calories 282 | |
Calories from Fat 141 | 50% |
Total Fat 16.33g | 20% |
Saturated Fat 9.97g | 40% |
Trans Fat 0.0g | |
Cholesterol 34mg | 11% |
Sodium 433mg | 18% |
Potassium 195mg | 6% |
Total Carbs 33.39g | 9% |
Dietary Fiber 3.2g | 11% |
Sugars 13.0g | 9% |
Protein 5.54g | 9% |