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Truffled Fillet Of Beef In Pastry - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 kg beef fillet trimmed 5 7/8 oz
$3.99 per pound
$1.47
25 gm butter 4 1/6 g
$3.99 per 16 ounces
$0.04
1 Tbsp. extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
2 x 50g jars of chopped black truffle 16 2/3 g
n/a
 
350 gm puff pastry 58 1/3 g
$6.39 per 17 1/3 ounces
$0.76
    beaten egg to brush 1/6 egg
$2.53 per 12 items
$0.04
Total per Serving $2.33
Total Recipe $13.97
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