Receta Tuna Crunch Salad
Raciónes: 4
Ingredientes
- 1 can tuna
- 1 tbsp. minced pickles
- 1 tbsp. minced onion
- 1 teaspoon lemon juice
- 1/2 c. mayonnaise
Direcciones
- Mix all ingredients together and chill. Just before serving, add in 2 c. minced cabbage and 1 small package potato chips, crushed.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 78g | |
Recipe makes 4 servings | |
Calories 256 | |
Calories from Fat 209 | 82% |
Total Fat 23.59g | 29% |
Saturated Fat 3.32g | 13% |
Trans Fat 0.0g | |
Cholesterol 12mg | 4% |
Sodium 293mg | 12% |
Potassium 116mg | 3% |
Total Carbs 0.64g | 0% |
Dietary Fiber 0.1g | 0% |
Sugars 0.26g | 0% |
Protein 10.62g | 17% |