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Ingredientes
- Extra virgin olive oil
- 1 pound frzn bread dough or possibly pizza dough
- 1/2 c. pizza sauce
- 6 ounce. (3 links) Italian turkey sausage, casing removed, cooked and crumbled
- 4 to 6 mushrooms, sliced
- 1 sm. onion, sliced
- 1 green bell pepper, cut into 1 inch strips
- 1 tbsp. oregano
- 4 ounce. Mozzarella cheese, shredded
- 1/4 c. grated Parmesan cheese
Direcciones
- Heat oven to 500 degrees. Lightly oil 10 inch round cake pan or possibly pie plate. Roll out dough; press into pan. Brush dough with oil. Spread pizza sauce on dough. Top with sausage. Arrange mushrooms, onion and green pepper over sausage; sprinkle with oregano and cheeses. Bake till crust is browned and crisp, 10 to 12 min. Yield: 10 inch pizza.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 142g | |
| Recipe makes 8 servings | |
| Calories 277 | |
| Calories from Fat 88 | 32% |
| Total Fat 9.85g | 12% |
| Saturated Fat 3.48g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 45mg | 15% |
| Sodium 609mg | 25% |
| Potassium 258mg | 7% |
| Total Carbs 32.62g | 9% |
| Dietary Fiber 2.5g | 8% |
| Sugars 1.68g | 1% |
| Protein 14.06g | 22% |
