Receta Tutti Fruti Tea Cake
Ingredientes
- All purpose flour â 1 cup
- Whole wheat flour â 1 cup
- Sugar â 1-1/2 cups
- Tutti Fruti â 1 cup ( I used 1/2 cup only)
- Butter â 1/2 cup
- Milk â 1/2 cup
- Eggs â 2
- Baking Powder â 2 tsp
- Baking Soda â 1 tsp
- Vanilla Essence â 2 tsp
View Full Recipe at Tickling Palates
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 84g | |
Recipe makes 10 servings | |
Calories 298 | |
Calories from Fat 91 | 31% |
Total Fat 10.39g | 13% |
Saturated Fat 6.25g | 25% |
Trans Fat 0.0g | |
Cholesterol 44mg | 15% |
Sodium 455mg | 19% |
Potassium 89mg | 3% |
Total Carbs 48.95g | 13% |
Dietary Fiber 1.8g | 6% |
Sugars 30.86g | 21% |
Protein 3.98g | 6% |