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Cost per recipe $4.53 view details


  1. Saute/fry vegetables till tender. Add in beans, tomatoes, and seasonings. Simmer till done. Serve with a drop of lemonnaise on top.


Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2476g
Calories 462  
Calories from Fat 26 6%
Total Fat 2.95g 4%
Saturated Fat 0.63g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1580mg 66%
Potassium 2465mg 70%
Total Carbs 95.35g 25%
Dietary Fiber 27.3g 91%
Sugars 34.77g 23%
Protein 22.43g 36%
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