Receta Utica Style Breakfast

Amazing what you can do with leftovers. Buttered potatoes, spinach or escarole, ham, peppers and eggs make this the most delicious combinations of flavors and really can be a great breakfast, lunch or dinner. Check out this meat packed meal that everyone in the house will love. Oh and you can add whatever you like I have some other suggestions So don't throw out those leftovers let's get Utica Style Breakfast Cut and peel 2 small potatoes into 1 inch chunks and fry until golden brown and crisp, set aside (or use leftover boiled potatoes in 1  link Italian sausage cut in small slices and fried, set 3 slices of prosciutto, ham or capicola (  I used Italian hot capicola) 2 cups fresh spinach or use…