Emprimir
Correo Electrónico
 |
Ingredientes
- 2 tbsp red curry paste
- 2 400ml cans coconut milk 2 tsp palm sugar 1 large onion, diced fish sauce or sea salt oil
View Full Recipe at Ang Sarap
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 796g | |
| Calories 1532 | |
| Calories from Fat 1366 | 89% |
| Total Fat 163.16g | 204% |
| Saturated Fat 144.62g | 578% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 358mg | 15% |
| Potassium 2013mg | 58% |
| Total Carbs 27.67g | 7% |
| Dietary Fiber 1.3g | 4% |
| Sugars 3.99g | 3% |
| Protein 16.85g | 27% |
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