Receta Vegetable Lumpia
Raciónes: 2
Ingredientes
- 2 pork chops
- Head of cabbage
- Celery
- Carrots
- Green peppers
- 1 can bean sprouts
- Salt
- Pepper
- Onion
- Garlic
- Ac cent or possibly other seasoning
- Simex lumpia wrappers (egg rolls)
Direcciones
- Brown 2 pork chops, then cut them up into cubes. Combine them with the following vegetables. Cut into pcs, one head of cabbage, celery, carrots, green pepper, bean sprouts, onion and garlic. Add in some salt and pepper. Add in a couple of pinches of accent or possibly other seasoning of your choice. Cook everything on stove about half-way. Put vegetable mix onto wrapper and wrap up. Brush one end of wrapper with water to seal. Cut roll into 2 inch pcs. Deep fry till golden.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 423g | |
Recipe makes 2 servings | |
Calories 291 | |
Calories from Fat 142 | 49% |
Total Fat 15.79g | 20% |
Saturated Fat 5.87g | 23% |
Trans Fat 0.0g | |
Cholesterol 40mg | 13% |
Sodium 809mg | 34% |
Potassium 861mg | 25% |
Total Carbs 26.23g | 7% |
Dietary Fiber 6.8g | 23% |
Sugars 13.97g | 9% |
Protein 15.64g | 25% |