Receta Vegetable Medley With Shrimp, Cheese & Sausage
Raciónes: 6
Ingredientes
- 1/2 pt. cherry tomatoes
- 1/2 med. cauliflower
- 1 bunch fresh broccoli
- 2 1/2 lbs. shrimp, cooked and peeled
- 1 cucumber, cut in chunks
- 2 Packages Little Smokies cocktail sausages
- 1 pkg. Monterey Jack cheese, cubed
- 2 cans button mushrooms, liquid removed
- 1 can black olives, liquid removed
- 1 avocado, cut into chunks
Direcciones
- Combine ingredients. Toss with sauce below. Refrigerateseveral hrs to blend flavors.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 376g | |
Recipe makes 6 servings | |
Calories 312 | |
Calories from Fat 95 | 30% |
Total Fat 10.88g | 14% |
Saturated Fat 1.84g | 7% |
Trans Fat 0.0g | |
Cholesterol 288mg | 96% |
Sodium 681mg | 28% |
Potassium 774mg | 22% |
Total Carbs 12.29g | 3% |
Dietary Fiber 5.0g | 17% |
Sugars 2.55g | 2% |
Protein 41.81g | 67% |