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Add a photoRaciónes: 12
Ingredientes
- 3 c. salad oil
- 1 c. white wine vinegar
- 1 tbsp. salt
- 1 tbsp. sugar
- 1 teaspoon cracked black pepper
Direcciones
- Prepare marinade and vegetables one day ahead. Serves 24.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 76g | |
| Recipe makes 12 servings | |
| Calories 486 | |
| Calories from Fat 477 | 98% |
| Total Fat 54.01g | 68% |
| Saturated Fat 9.13g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 583mg | 24% |
| Potassium 10mg | 0% |
| Total Carbs 1.22g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.05g | 1% |
| Protein 0.03g | 0% |
