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Ingredientes
- 1 pound pork sausage
- 1 pound venison burger
- 1 teaspoon garlic pwdr
- Onions
- Mushrooms
- 1/2 b. shredded Monterey Jack cheese
- Pita bread
- Miracle Whip salad dressing
Direcciones
- Fry sausage, burger and garlic pwdr, drain off fat. Add in onions and mushrooms to meat mix and cook till tender. Add in cheese and stir till melted. Spread pita bread pockets with Miracle Whip and fill with warm meat mix.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 143g | |
| Recipe makes 4 servings | |
| Calories 359 | |
| Calories from Fat 272 | 76% |
| Total Fat 30.14g | 38% |
| Saturated Fat 9.99g | 40% |
| Trans Fat 0.24g | |
| Cholesterol 82mg | 27% |
| Sodium 725mg | 30% |
| Potassium 340mg | 10% |
| Total Carbs 3.24g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 1.3g | 1% |
| Protein 17.68g | 28% |
