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Very Moist Gingerbread - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. soft butter	1 tablespoon	$3.99 per 16 ounces	$0.17
1 c. sugar	1 tablespoon	$1.44 per pound	$0.05
2 Large eggs, beaten	1/6 eggs	$2.53 per 12 items	$0.04
3/4 c. molasses	1 tablespoon	$4.69 per 12 fluid ounces	$0.20
1/2 c. buttermilk	2 teaspoons	$3.09 per quart	$0.03
3 c. all-purpose flour	1/4 cup	$2.99 per 5 pounds	$0.04
2 teaspoon grnd ginger	1/6 teaspoon	$2.39 per ounce	$0.03
1 teaspoon cinnamon	0.08 teaspoon	$2.99 per 4 ounces	$0.01
1/2 teaspoon cloves	0.04 teaspoon	$5.29 per 2 ounces	$0.01
1/4 teaspoon salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
2 teaspoon baking soda	1/6 teaspoon	$2.59 per 10 ounces	$0.01
3/4 c. boiling water	1 tablespoon	n/a
Total per Serving			$0.57
Total Recipe			$6.84