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Receta Very Tangy Lemon Bars

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1 voto | 586 views
Raciónes: 4

Ingredientes

  • 7 Tbsp Unsalted Butter, melted
  • 2 Tbsp Sugar
  • ¾ tsp Pure Vanilla Extract
  • ¼ tsp Sea Salt
  • 1-Cup (4.5 oz) Unbleached All-Purpose Flour
  • For The Topping
  • 1 Cup plus 2 Tbsp (7.7875 oz) Granulated Sugar
  • 3 Tbsp Unbleached All-Purpose Flour
  • 3 Large Eggs
  • 1 ½ tsp Finely Grated lemon Zest
  • ½ Cup Strained Fresh Lemon Juice
  • Powdered Sugar for dusting (optional)

Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 4 servings
Calories 287  
Calories from Fat 211 74%
Total Fat 23.89g 30%
Saturated Fat 13.92g 56%
Trans Fat 0.0g  
Cholesterol 210mg 70%
Sodium 200mg 8%
Potassium 102mg 3%
Total Carbs 13.92g 4%
Dietary Fiber 0.4g 1%
Sugars 7.47g 5%
Protein 5.59g 9%
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