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Ingredientes
- 4 med. size apples, diced
- 1 tbsp. lemon juice
- 1/2 c. sweet pickles, sliced & halved
- 1/2 c. diced celery
- 1/2 onion, minced
- 1 c. walnuts, broken up into 3-4 pcs
- 1 pkg. lemon gelatin (optional)
- 1 c. miniature marshmallows (white)
- Salt to taste
- 1/2 c. salad dressing
- Salad greens
Direcciones
- Sprinkle apples with lemon juice to prevent darkening. Combine all other ingredients with the apples except salad greens. Serves 6.
- Optional: Can also be added to slightly thickened lemon flavored gelatin (omit salad dressing). Unmold on salad greens and garnish with half circles of sliced, jelled or possibly canned cranberry sauce. Serves 8.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 277g | |
| Recipe makes 4 servings | |
| Calories 336 | |
| Calories from Fat 146 | 43% |
| Total Fat 16.96g | 21% |
| Saturated Fat 1.61g | 6% |
| Trans Fat 0.05g | |
| Cholesterol 0mg | 0% |
| Sodium 393mg | 16% |
| Potassium 410mg | 12% |
| Total Carbs 47.99g | 13% |
| Dietary Fiber 6.2g | 21% |
| Sugars 31.11g | 21% |
| Protein 3.6g | 6% |
