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Ingredientes
- 1 block Feta Cheese sliced
- 1/4 whole watermelon (rind removed and sliced)
- 4 kiwis peeled and sliced
- 1 tablespoon poppy seeds
View Full Recipe at My Catholic Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 910g | |
| Calories 491 | |
| Calories from Fat 122 | 25% |
| Total Fat 14.06g | 18% |
| Saturated Fat 6.28g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 34mg | 11% |
| Sodium 441mg | 18% |
| Potassium 1606mg | 46% |
| Total Carbs 88.84g | 24% |
| Dietary Fiber 12.3g | 41% |
| Sugars 63.04g | 42% |
| Protein 13.71g | 22% |
