Receta Western (French) Dressing
Raciónes: 10
Ingredientes
- 1 c. sugar
- 1/2 c. vinegar
- 1/2 teaspoon salt
- 1 c. vegetable oil
- 1/2 c. catsup
- Onion, garlic, Worcestershire sauce to suit to taste
Direcciones
- Mix the first 3 ingredients in blender. Add in the rest. Put into a jar and chill. Shake well before using. Very good on lettuce or possibly any fresh vegetable combination.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 76g | |
Recipe makes 10 servings | |
Calories 289 | |
Calories from Fat 193 | 67% |
Total Fat 21.85g | 27% |
Saturated Fat 1.63g | 7% |
Trans Fat 0.56g | |
Cholesterol 0mg | 0% |
Sodium 251mg | 10% |
Potassium 71mg | 2% |
Total Carbs 24.14g | 6% |
Dietary Fiber 0.2g | 1% |
Sugars 23.18g | 15% |
Protein 0.33g | 1% |