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White cake with marzipan and almonds - Recipe Cost

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260ml (6) egg whites

100g marzipan paste, crumbled

Ingredients	Per Serving Qty	Common Price	Price per Serving
250g sugar	31 1/4 g	$1.44 per pound	$0.10
160g flour	20 g	$2.99 per 5 pounds	$0.03
1 tbs cornstarch	3/8 teaspoon	$2.89 per 16 ounces	$0.01
1 tsp baking powder	1/8 teaspoon	$2.59 per 10 ounces	$0.01
100g butter, melted, slightly cooled	12 1/2 g	$3.99 per 16 ounces	$0.11
1 tbs amaretto liqueur	3/8 teaspoon	$22.00 per liter	$0.04
50g almonds, peeled and thinly sliced	6 1/4 g	$4.79 per 6 ounces	$0.18
Total per Serving			$0.46
Total Recipe			$3.71