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Ingredientes
- 2 3/4 c. powdered sugar
- 1 egg
- 1 teaspoon vanilla
- 1/8 teaspoon salt
- 4 1/2 tbsp. granulated sugar
- 2 tbsp. water
- 2/3 c. Crisco
Direcciones
- Mix 1 c. powdered sugar, egg, vanilla and salt. Bring to boil, granulated sugar and water, then gradually add in to mix, also adding rest of powdered sugar, mix thoroughly. Add in Crisco, again mix well. Icing is ready to use. Real good on graham crackers too.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 60g | |
| Recipe makes 10 servings | |
| Calories 279 | |
| Calories from Fat 125 | 45% |
| Total Fat 14.14g | 18% |
| Saturated Fat 3.32g | 13% |
| Trans Fat 4.57g | |
| Cholesterol 19mg | 6% |
| Sodium 36mg | 2% |
| Potassium 7mg | 0% |
| Total Carbs 38.62g | 10% |
| Dietary Fiber 0.0g | 0% |
| Sugars 38.06g | 25% |
| Protein 0.55g | 1% |
