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Ingredientes
- Whole Grain and Sneaky Pumpkin Lasagne
- 2 tbsp extra virgin olive oil
- 1 large onion, diced
- 1 pound lean ground beef or turkey
- 1 large can (35 oz.) crushed tomatoes
- 1 cup pasta sauce or 1 can tomato sauce with salt, pepper and garlic powder added to taste
- 2 cups pumpkin puree
- 4 tsp garlic, minced
- 4 tsp fresh basil, minced
- kosher salt and freshly ground black pepper to taste
- 1-2 dashes cayenne pepper or red pepper flakes(optional)
- Spinach layer:
- 3 cups cooked chopped spinach (I used Bodek frozen chopped spinach), defrosted
- 4 eggs or the equivalent egg substitute
- 1 tsp onion powder
- 1 tbsp granulated garlic
- kosher salt and freshly ground black pepper to taste
View Full Recipe at Classically Kosher
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