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Add a photoGet ready for the big game! Are you eagerly anticipating kickoff? To help you pass the time, why not plan your ideal watch party menu?
Whether you're going to a party or hosting one at home, this recipes paired with your ilFornino will guarantee a memorable experience.
Ingredientes
- 612 grams 00 flour
- 612 grams all-purpose flour
- 32 grams fine sea salt
- 8 grams active dry yeast
- 4 grams extra-virgin olive oil
- 800 grams Lukewarm water
Direcciones
- 1. In a mixing bowl, combine both flours and salt
- 2. In a small bowl, stir together the lukewarm tap water, yeast, and olive oil, then pour it into the flour mixture
- 3. Knead the mixture with your hands or using a dough mixer for about 3-4 minutes, until well combined.
- 4. Cover the dough and let it rest for 15 minutes.
- 5. After the rest, knead the dough for another 3 minutes.
- 6. Divide the dough into 8 pieces (240g each), shape each piece into a ball, and place on a heavily floured surface.
- 7. If you refrigerate the dough, remove it from the refrigerator 30 to 45 minutes before you begin to shape it for pizza.
- 8. To make the pizza, place each dough ball on a heavily floured surface and use your fingers to stretch it, then your hands to shape it into rounds or squares.
- 9. Enjoy your fresh, homemade wood-fired pizza!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 182g | |
| Recipe makes 8 servings | |
| Calories 286 | |
| Calories from Fat 11 | 4% |
| Total Fat 1.3g | 2% |
| Saturated Fat 0.2g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1556mg | 65% |
| Potassium 102mg | 3% |
| Total Carbs 58.76g | 16% |
| Dietary Fiber 2.3g | 8% |
| Sugars 0.21g | 0% |
| Protein 8.29g | 13% |
