Chef Estados Unidos
Recetas de Bread and Ginger (Page 2)
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In which I praise the egg…The incredible edible egg.As far as breakfast goes, I am usually over it. Don’t get me wrong, I am always hungry immediately upon waking, but I… |
Abril de 2010
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1 voto
434 views
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In which I go vegetarian…corn cake, black beans, cotija cheese, avocado, pickled red onionI really like black beans. I think they are really delicious. Right now I will go… |
Abril de 2010
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1 voto
541 views
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In which I talk about my new favorite cake in the whole world…buttermilk cake with berriesSummer is apparently here in the Hub. It was 71 degrees when I woke up at 7 am… |
Mayo de 2010
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1 voto
292 views
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In which I am not sure I am going to be able to make this decision…Oh gosh, I unearthed some serious gems during my recipe tear out purge. I… |
Mayo de 2010
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1 voto
350 views
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In which I refuse to call these muffins…scallion and cheddar bread-y things that are not muffins...Here’s another one from the Great Recipe Rescue of… |
Mayo de 2010
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1 voto
1027 views
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In which I just knew…Sometimes I can tell everything about a dish by the name alone. And so it was with this Raspberry Brown Butter Tart. I could picture instantly what… |
Mayo de 2010
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1 voto
286 views
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In which I am loving my vegetables…This is going to be a quick post on a salad dressing that I have discovered and that I am now obsessing over.… |
Mayo de 2010
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1 voto
324 views
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In which that’s how I feel about that…hated it!I must get something off my chest. Please bear with me.To: Lady GagaFrom: MeRe: I’m trying,… |
Mayo de 2010
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1 voto
316 views
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In which there’s a little birdhouse in my soul…Will induce random happinessThere are lots of things that make me happy. It doesn’t usually take much. It also… |
Junio de 2010
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1 voto
312 views
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In which I attain food nirvana…Well my pets, a lot has been happening around here, just a few short days ago, this was the status of my kitchen.dismantledIf you’ve been paying… |
Junio de 2010
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1 voto
515 views
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