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Canada    Chef Canada

Recetas de Jenn Murphy (Page 2)

top chef experiment: take four (southern fried chicken skin with squash casserole and tomato)

top chef experiment: take four (southern fried chicken skin with squash casserole and tomato)

Three out of the four Top Chef recipes that I have recreated thus far have…

Febrero de 2010
Intermedio
1 voto
970 views
top chef experiment: take nine (sopa azteca)

top chef experiment: take nine (sopa azteca)

I just had to try this soup by Rick Bayless.I actually didn't realize he was so famous for it until, um, 30…

Marzo de 2010
Intermedio
1 voto
605 views
i love stock, stocky, stock, stock (brown chicken stock recipe)

i love stock, stocky, stock, stock (brown chicken stock recipe)

I'm amazed by two things when it comes to stock.1: How long it took me to realize I was throwing away money…

Abril de 2010
Intermedio
1 voto
648 views
more babble and some actual cooking (muxi pork)

more babble and some actual cooking (muxi pork)

My creative juices have been frozen. I haven't been cooking as much as I normally do let alone writing about…

Mayo de 2010
Intermedio
1 voto
793 views
soy lemon salmon with shitake mushrooms

soy lemon salmon with shitake mushrooms

SeaBass and I first had a version of this dish the year we lived in Halifax, NS. I took him out to a Teppanyaki…

Mayo de 2010
Intermedio
1 voto
1118 views
guanciale - post cure and ready for hanging (caution: contains graphic pork images)

guanciale - post cure and ready for hanging (caution: contains graphic pork images)

Personally I think pork jowls are a thing of beauty.On the other hand, I…

Febrero de 2010
Intermedio
1 voto
304 views
top chef experiment: take eight (soft scrambled egg with shitake and oyster sauce)

top chef experiment: take eight (soft scrambled egg with shitake and oyster sauce)

I've been wanting to try this recipe since I saw Anita Lo make it on Top…

Febrero de 2010
Intermedio
1 voto
693 views
top chef experiment: take five (roasted pork loin with polenta, dandelion greens and rutabaga)

top chef experiment: take five (roasted pork loin with polenta, dandelion greens and rutabaga)

I had every intention of making two Top Chef dishes this week, to make up…

Febrero de 2010
Intermedio
1 voto
1216 views
beans, beans they're good for your heart...(baked beans and cornbread)

beans, beans they're good for your heart...(baked beans and cornbread)

If you had asked me a year ago I would have told you that I wasn't a huge…

Febrero de 2010
Intermedio
1 voto
1145 views
top chef experiment: take two (georgia style braised pork shoulder)

top chef experiment: take two (georgia style braised pork shoulder)

My blog related absence this past week or more was due to one thing:…

Febrero de 2010
Intermedio
1 voto
780 views