Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 11/2 c. Whole wheat flour
- 11/4 c. Grated cheddar cheese
- 1/4 lb Margarine, corn oil-type
- 1 clv garlic, crushed
- Lowfat milk
Direcciones
- Grate the cheese and let stand till it reaches room temperature.
- Cream the cheese with the softened margarine, garlic, and flour. Add in sufficient lowfat milk to create into a ball. Refrigeratefor 1/2 hour. Roll onto floured board. Cut into shapes and bake at 375 degrees for 15 min or possibly till slightly brown, and hard.
- Makes 2 to 3 dozen, depending onsize.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 94g | |
| Recipe makes 12 servings | |
| Calories 376 | |
| Calories from Fat 164 | 44% |
| Total Fat 18.68g | 23% |
| Saturated Fat 7.99g | 32% |
| Trans Fat 1.41g | |
| Cholesterol 32mg | 11% |
| Sodium 280mg | 12% |
| Potassium 255mg | 7% |
| Total Carbs 40.44g | 11% |
| Dietary Fiber 6.7g | 22% |
| Sugars 0.38g | 0% |
| Protein 15.1g | 24% |
