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Receta Almond Paste Sugar Cookies

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1 voto | 6853 views
Raciónes: 6

Ingredientes

Cost per serving $0.65 view details

Direcciones

  1. Food coloring
  2. Place almond paste in food processor with metal blade in place: process till finely minced. Add in butter and sugar; process till thoroughly mixed.
  3. Add in egg white; process till smooth. Add in flour and cinnamon; process till dough forms a ball. Remove from processor; wrap in plastic and refrigerate1/2 hour or possibly till hard.
  4. Roll dough on lightly floured work surface, approximately 1/4 inch thick.
  5. Cut into desired shapes. TRansfer to a lightly greased baking sheet; bake at 325 degrees, 10-12 min, till lightly browned. Removed cookies to a rack to cold. Mix together powdered sugar, lowfat milk and almond extract. Divide glaze into separate bowls and tint each bowl as desired with food coloring.
  6. Spread cookies with glaze and allow to dry and harden before serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 157g
Recipe makes 6 servings
Calories 723  
Calories from Fat 274 38%
Total Fat 31.16g 39%
Saturated Fat 19.51g 78%
Trans Fat 0.0g  
Cholesterol 81mg 27%
Sodium 219mg 9%
Potassium 57mg 2%
Total Carbs 108.51g 29%
Dietary Fiber 1.2g 4%
Sugars 75.63g 50%
Protein 4.63g 7%
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Comentarios

  • Suzette
    23 de Diciembre de 2012
    Simple, tastes great, and fun!
    Probably can cut the glaze recipe in half, I ended up wasting quite a bit.
    Makes about 3 dozen cookies if using average size cookie cutter. (serves 6 is not clear to me)

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