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Receta Apple And Cranberry Crumble

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Ingredientes

Cost per recipe $3.44 view details

Direcciones

  1. Preheat the oven to 190C/375F/gas5. Place all the filling ingredients into a medium saucepan, stir well, cover and cook for 10-15 min or possibly till the apple is softened and the cranberries are beginning to burst.
  2. To make the topping, put the flours into a bowl and using your fingertips rub in the low fat spread. Stir in the remaining ingredients.
  3. Put the filling into an ovenproof dish, sprinkle the topping over it and place in the oven for 20-25 min or possibly till the topping is golden brown.
  4. Serve with a spoonful of creme fraiche.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 878g
Calories 1066  
Calories from Fat 106 10%
Total Fat 17.26g 22%
Saturated Fat 3.39g 14%
Trans Fat 0.0g  
Cholesterol 28mg 9%
Sodium 394mg 16%
Potassium 1107mg 32%
Total Carbs 226.93g 61%
Dietary Fiber 28.5g 95%
Sugars 115.54g 77%
Protein 25.13g 40%
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