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Receta Berries In Custard Sauce

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Raciónes: 6

Ingredientes

Cost per serving $0.09 view details
  • 1 c. Lowfat milk
  • 1 x Egg, lightly beaten
  • 2 Tbsp. Sugar

Direcciones

  1. Pn Salt 1/2 ts Vanilla extract 3 c Fresh blueberries, raspberri Strawberries
  2. Combine egg and sugar in a bowl; stir in small amount of warm lowfat milk.
  3. Return all to saucepan. Cook over low heat, stirring constantly, till mix thickens slightly and coats a spoon, about 15 minutes.
  4. Remove from heat; stir in salt and vanilla. Refrigerateat least 1 hour.
  5. Serve over berries.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 52g
Recipe makes 6 servings
Calories 44  
Calories from Fat 10 23%
Total Fat 1.12g 1%
Saturated Fat 0.48g 2%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 28mg 1%
Potassium 71mg 2%
Total Carbs 6.28g 2%
Dietary Fiber 0.0g 0%
Sugars 6.37g 4%
Protein 2.29g 4%
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